Nyeri

After tasting Nyeri Ruka Chui bean coffee, you will experience what it means to have a balanced, even, full-bodied, very sweet, and juicy taste.

Grind
Bag size
€16,30

Kenya is known in the coffee industry as the country that produces the most beautiful and delicious Arabica coffee beans in the world. 90% of coffee exported from Kenya is Arabica. In Kenya, most coffee is grown by small farmers who are organized into cooperatives. Their beans are renowned for their distinctive sweet, full-bodied blackcurrant flavor. The coffee is delicious, of exceptional quality, and highly valued by coffee lovers and professionals all over the world.

The city of Nyeri was established in the territory of the British colony in the central highlands of Kenya. The soil of the high mountains is very fertile and is perfect for growing specialty coffees of exceptional quality. Red volcanic peat soil, farms located at 1600-2000 m above sea level, and ideal climatic conditions help the beans mature for the fantastic taste and aroma you will feel in this coffee. These beans are called "Coffee Blend" because they have a consistent flavor and each harvest brings well-predicted results to your cup of coffee.

It doesn't matter how you prepare these beans: you roast them in a French press, or a Chemex filter or you make Latte coffee, the enchanting flavors will unfold in all their beauty.

After tasting Nyeri Ruka Chui bean coffee, you will experience what it means to have a balanced, even, full-bodied, very sweet, and juicy taste.

Tasting notes: yellow currant, blueberry, and red grapefruit

Lithuania, Latvia, Estonia
Shipping time 1-2 business days
Price: 3 EUR (free for orders over 75 EUR)

Rest of Europe
Shipping time 2-4 business days
Price: 25 EUR

Grown in Ethiopia

Roasted in Lithuania

100% Ethical